Category: Life Skills
How to Use Mirin in Cooking?
Mirin, a special seasoning in Japanese cuisine, is the secret ingredient that adds a sweetness to dishes. If you want to create dishes that truly embody the flavors of home-cooked Japanese cuisine, learn more about this unique seasoning! Learn how to use mirin to create savory and sweet dishes. What is mirin? Mirin is a…
Iceboxes: Turn your regular ingredients into ice cubes
Iceboxes have many uses. This time, we’ll share a trick that not only speeds up your cooking process but also instantly frees up space in your refrigerator. Don’t underestimate the small size of an icebox; if used wisely, it can be a lifesaver for your cooking. Take advantage of its compartmentalized space and freezer storage…
How to use cinnamon in cooking?
Cinnamon has a love-hate relationship. As one of the world’s oldest spices, it’s used for both aroma and flavor. But what exactly is cinnamon powder? Why does it have such a distinctive smell? Cinnamon powder has many culinary applications. What does cinnamon actually look like? You may have only seen cinnamon in desserts and drinks,…
Why do leeks have such a strong smell? How can I reduce it?
Some ingredients leave a strong odor that lingers in the mouth for a long time after eating, and leeks are one of them. They’re a turn-off before a date, work, or meeting. But if you ignore the potential interpersonal complications, would you eat them regardless? Why do leeks have such a strong smell? The odor…
Home Baking Guide: 10 Things Even Professional Pastry Chefs Do
Making pastries requires meticulous attention to detail, and every step impacts the perfection of the finished product. You might not realize this, but even seasoned pastry chefs keep these principles in mind every time they bake. Here are 10 things professional pastry chefs do when baking—if you’re just starting out, take note. Read the recipe…
4 ways to Remove the Bitterness of Bitter Melon
Some people find the bitterness of bitter melon difficult to accept, and getting everyone to love it is no easy task. The bitterness of bitter melon is mostly found in the bitter melon sac. Simply remove the white membrane inside the sac and use four methods to remove the bitterness. Different Varieties of Bitter Melon…
How to choose tomatoes?
The time it takes for tomatoes to turn red and ripen is very short, so farmers usually harvest them just as the lower edge of the tomato turns red. This means the fruit is still on the stem, not yet fully ripe, before being harvested. The tomatoes then gradually turn red as they travel, reaching…
Bacon Storage Tips
Bacon is a common ingredient in many countries. Whether pan-fried or added to a variety of dishes, it’s incredibly convenient and delicious. Therefore, it’s a common sight on our breakfast table. Commercially available bacon is often found in large packages, like the one in the photo. If not consumed immediately and refrigerated, it quickly spoils.…
The Secret of Fruit Ripening
When the weather is hot, you’ll notice that the fruits you buy ripen more quickly. However, there’s another surprising fact: if you accidentally place apples and bananas together, the bananas will actually turn yellow faster. Experienced people have probably already seen through this subtle trick. Just like putting apples and bananas together, there’s actually a…
Everything you should know about tomatoes’ benefits and storage methods
Every year on the last Wednesday of August, the Spanish town of Buñol celebrates the passion of summer with red tomatoes. Spain’s Tomato Festival has become an internationally renowned event, attracting 20,000 to 30,000 visitors from around the world to participate in the tomato-throwing event and experience the allure of red. Over 400 molecules contribute…