Category: Recipe
How to make popcorn on the stove?
In the popcorn machine, the corn kernels begin to pop with a resounding sound, transforming from hard-shelled kernels into fluffy popcorn. Why do the kernels make a popping sound when they pop? How do kernels transform into popcorn? It turns out that during the heating process, the kernels are subjected to pressure, which causes a…
Bacon recipes: What Fun Dishes Can You Use It In?
Frying bacon until crispy and serving it with scrambled eggs, toast, or sausage makes a delicious Western breakfast. Adding bacon to pasta for a delicious carbonara is a common way to prepare bacon. But bacon actually has many other interesting ways to enjoy it, from sweet to savory. So today, I’m sharing six fun bacon…
5 Homemade Smoothie Recipes Recommended by Nutritionists
Smoothie lovers, don’t miss out on today’s five smoothies. These are all recommended by American dietitians as healthy morning drinks, so be sure to try them if you have the chance. Strawberry Yogurt Smoothie Strawberries are a great ingredient for breakfast smoothies. They’re rich in nutrients like vitamin C, potassium, and dietary fiber, which not…
Taro Dessert Recipes
Besides being used in cooking, taro can also be made into a sweet filling called “taro paste.” Recently, various taro paste desserts have become all the rage, from convenience store taro delicacies to trending taro desserts and even juicy taro paste. What taro-inspired dishes and desserts are trending these days? Is it possible to make…
7 Delicious Spice Mix Recipes
Whether you’re making pasta, roasted vegetables, or muffins, today’s seven spice mixes are perfect for you. These spices can be used in a variety of recipes, and jars of them are sure to delight friends and family as gifts. Chai Tea Flavored Spice Mix Ingredients: 2 cloves2 teaspoons ground ginger1 teaspoon ground black pepper1 teaspoon…
How to marinate meat?
When preparing meat dishes, we often use seasonings like soy sauce, salt, sugar, and wine to marinate the meat, allowing it to absorb the flavors of the sauce. However, marinating meat for too long isn’t always better. Excessive marinating can cause the surface of the meat to become soft and mushy, potentially losing its texture.…
How is nutritional yeast used in cooking?
Although nutritional yeast is similar to the active yeast commonly used in breadmaking, it is inactive and therefore does not help dough rise. However, nutritional yeast is rich in many nutrients beneficial to the human body. In the vegan community, it is also known as vegetarian cheese because it tastes very similar to cheese. While…
Is the white powder on persimmons moldy? Persimmon Pudding Recipe
Anyone who has bought persimmons has undoubtedly noticed that some have a layer of white powder on the skin. People often mistakenly think it indicates mold and avoid buying them. What exactly is the white powder on persimmons? What exactly is the white powder on persimmons? It turns out that this white powder on the…
Overripe fruit can be used in these recipes
If you can eat your fruit the same day you buy it, you don’t have to worry about it spoiling if you keep it for too long. However, there are always times when fruit becomes overripe. While it may not spoil, its texture may become a bit mushy. In these cases, you can use this…
How to store and handle food? Tips for extending freshness and making cooking easier
After buying ingredients, handling and preserving them can be a headache. Sometimes, they inevitably spoil after being left out for too long. So, what can you do? To maximize the flavor of each ingredient, properly store and maintain its freshness, and use it appropriately at the right time. There are actually several recommended methods for…