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Cheese and Shrimp Toast img

Cheese and Shrimp Toast img

This simple and delicious cheese and shrimp paste toast features crispy toast filled with generous amounts of cheese and shrimp paste. The shrimp paste is fresh, bouncy, and bursts with cheesy goodness with every bite. Simply wrap it up and bake it in the oven or air fryer – it's ready! Perfect for an afternoon tea snack! Give it a try!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 1 people
Course: Breakfast
Cuisine: French
Ingredients Notes

Ingredients
  

  • 150 g shrimp paste
  • 50 g corn kernels
  • 30 g butter
  • 5 g chopped parsley
  • 30 g cheese slices
  • 1 slice toast (prepare as many slices as you want)

Notes

1. Mix shrimp paste and corn kernels until smooth.
2. Melt butter, add minced garlic and chopped parsley, and mix well. Set aside.
3. Cut the cheese slice in half.
4. Trim the edges of one slice of toast.
5. Place the cheese slice and shrimp paste on the toast.
6. Cover the toast diagonally and secure with toothpicks.
7. Spread the butter and garlic sauce from step 2 on the surface of the toast.
8. Bake in a preheated oven at 180°C for 15 minutes or in an air fryer at 170°C for 10 minutes.
Done!