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Daniel

Shredded Coconut + Deep-fried Apples

Print Recipe
Total Time 15 minutes
Servings: 2 people
Course: Snack
Cuisine: Chinese
Ingredients Notes

Ingredients
  

  • 1 apple
  • 300 g glutinous rice flour
  • 30 g shredded coconut

Notes

Steps:

1. Cut the apples into even pieces.
2. Coat evenly with glutinous rice flour.
3. Heat peanut oil in a frying pan.
4. Deep-fry the apples for 5 minutes, turning them frequently.
5. Remove from the pan and sprinkle with shredded coconut.
6. Enjoy!